Introduction:
This white cake mix recipe is a simple and delicious dessert that is perfect for any occasion. The light and fluffy texture of this cake will have your guests coming back for seconds! Preparation Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Serves: 12
Ingredients:
- 1 box white cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 eggs
Instructions:
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large mixing bowl, combine the white cake mix, water, vegetable oil, and eggs. Mix until well combined.
- Pour the batter into the prepared baking pan and spread it out evenly.
- Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Remove from the oven and let the cake cool before serving.
- Slice and enjoy!
Nutrition Information:
Calories: 250 || Fat: 10g || Carbohydrates: 36g || Protein: 3g