Introduction:
If you’re looking for a fun and delicious way to fill your cupcakes, look no further! This recipe will guide you on how to fill cupcakes with your favorite flavors, adding an extra element of surprise to every bite. Whether you’re a fan of cream fillings, fruit fillings, or even chocolate ganache, this recipe is customizable to suit your taste buds. Let’s get started!
Preparation time: 20 minutes | Cooking Time: 20 minutes | Total Time: 40 minutes | Serves: 12 cupcakes
Ingredients:
- 12 cupcakes, baked and cooled
- 1/2 cup filling of your choice (e.g. cream, fruit, chocolate ganache)
- Cupcake corer or small knife
- Piping bag and tip (optional)
Instructions:
- Using a cupcake corer or small knife, carefully remove the center of each cupcake to create a well for the filling.
- Fill a piping bag with your desired filling and pipe it into the center of each cupcake until filled.
- If you don’t have a piping bag, you can also use a small spoon to fill the cupcakes with the desired filling.
- Replace the top of each cupcake to cover the filling.
- You can also add a frosting swirl on top of the cupcakes to decorate.
- Enjoy your filled cupcakes as a delicious treat for any occasion!
Nutrition Information:
Calories: 150 || Carbohydrates: 25g || Protein: 2g || Fat: 5g
What I Love About This Recipe?
- Customizable with various filling options.
- Adds an element of surprise to traditional cupcakes.
- Perfect for special occasions and parties.
- A fun and creative way to enjoy cupcakes.
- Delicious and indulgent treat for those with a sweet tooth.
What To Avoid While Making this Recipe?
- Avoid overfilling the cupcakes, as it may cause the filling to burst out when bitten into.
- Avoid using fillings that are too runny or liquidy, as they may leak out of the cupcakes.
- Be careful not to cut too deep when coring the cupcakes, as it may result in the bottom breaking through.
- Avoid leaving the cupcakes out at room temperature for too long after filling, as the filling may spoil.
- Make sure to store any leftovers in an airtight container in the refrigerator to maintain freshness.