Introduction:
This 2 Minute Fudge Recipe is perfect for satisfying your sweet tooth cravings in a flash. With just a handful of ingredients and minimal prep time, you can whip up a batch of creamy, decadent fudge in no time. It’s the perfect treat to enjoy on its own or as a special gift for friends and family.
Preparation time: 1 minute | Cooking Time: 1 minute | Total Time: 2 minutes | Serves: 6
Ingredients:
- 1 cup semisweet chocolate chips
- 1/2 cup sweetened condensed milk
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts (optional)
Instructions:
- In a microwave-safe bowl, combine chocolate chips, sweetened condensed milk, and butter.
- Heat in the microwave for 1 minute, then stir until smooth.
- Stir in vanilla extract and chopped nuts, if using.
- Pour the mixture into a lined baking dish and refrigerate for at least 1 hour until set.
- Cut into squares and enjoy!
Nutrition Information:
Calories: 250 || Fat: 15g || Carbohydrates: 25g || Protein: 3g || Fiber: 2g
What I Love About This Recipe?
- Quick and easy to make, perfect for last-minute cravings.
- Creamy and rich texture that melts in your mouth.
- Customizable with your favorite nuts or toppings.
- Makes a great homemade gift for special occasions.
- Doesn’t require any special equipment or baking skills.
What To Avoid While Making this Recipe?
- Avoid overheating the chocolate mixture in the microwave, as it can burn easily.
- Avoid using salted butter, as it can alter the flavor of the fudge.
- Avoid skipping the step of lining the baking dish, as it will make it easier to remove the fudge later.
- Avoid overmixing the fudge once the nuts are added, as it can result in a gritty texture.
- Avoid cutting the fudge too soon, as it needs time to set properly in the refrigerator.