Introduction:
This S’mores Dessert Recipe is the perfect treat for any occasion. Whether you’re craving something sweet or looking to impress your guests, this recipe is sure to be a hit. The combination of gooey marshmallows, creamy chocolate, and crunchy graham crackers will have everyone coming back for more. Plus, it’s easy to make and requires just a few simple ingredients.
Preparation time: 10 minutes | Cooking Time: 5 minutes | Total Time: 15 minutes | Serves: 4
Ingredients:
- 8 graham crackers
- 4 large marshmallows
- 4 oz. of chocolate, broken into pieces
Instructions:
- Preheat your oven to 350°F.
- Break each graham cracker in half to make squares.
- Place 4 graham cracker squares on a baking sheet.
- Top each graham cracker square with a piece of chocolate.
- Place a marshmallow on top of the chocolate.
- Place the baking sheet in the oven and bake for 5 minutes, or until the marshmallows are golden brown and gooey.
- Remove from the oven and place the remaining graham cracker squares on top of the marshmallows to create sandwiches.
- Enjoy while the marshmallows are still warm and gooey!
Nutrition Information:
If available, provide nutritional facts for your recipe nutritional value must be in single line, ALL value Name must be bold. Calories: 200 || Fat: 8g || Carbohydrates: 30g || Protein: 2g
What I Love About This Recipe?
- The combination of flavors and textures is irresistible.
- It’s a quick and easy dessert that requires minimal ingredients.
- Perfect for any occasion or as a sweet treat.
- Kids and adults alike will love this indulgent dessert.
- The gooey marshmallows and melted chocolate are a match made in heaven.
What To Avoid While Making this Recipe?
- Avoid over-baking the marshmallows as they can become too tough.
- Make sure to watch the oven closely to prevent burning.
- Handle the hot baking sheet with care to avoid burns.
- Use high-quality chocolate for the best flavor.
- Do not assemble the s’mores too far in advance, as they are best enjoyed fresh.