The holidays are a time to impress, and there’s no better centerpiece for your dessert table than a stunning pavlova! These 10 Best Christmas Pavlova Recipes are as beautiful as they are delicious, combining light, crisp meringue with an array of festive toppings that are sure to wow your guests.
For a burst of fruity freshness, try the mixed berry pavlova or indulge in the rich, chocolatey layers of easy mocha pavlova. If you’re torn between brownies and pavlova, the berry brownie pavlova gives you the best of both worlds. The custard top pavlova is a creamy, classic delight, while the cherry chocolate pavlova is a decadent treat perfect for holiday indulgence.
Each of these pavlova recipes is a showstopper, blending elegance and festive flavors for a dessert that’s unforgettable. Whether you’re hosting a grand holiday feast or a casual get-together, these pavlovas will bring a sweet and stylish touch to your Christmas celebrations!
1. Pavlova with Apricots, Chamomile, and White Chocolate
This elegant pavlova features a crisp meringue shell topped with apricots poached in chamomile tea, creating a subtly floral and fruity flavor profile. White chocolate ganache adds richness, complementing the tart apricots and the light, airy meringue.
Finished with edible flowers or chamomile petals, it’s as visually stunning as it is delicious. Perfect for Christmas, this dessert combines sophistication with festive charm, making it a show-stopping centerpiece for any holiday table.
2. Mixed Berry Pavlova
A Mixed Berry Pavlova is a vibrant and refreshing dessert that’s as beautiful as it is delicious. The meringue base is crisp on the outside and marshmallow-soft inside, topped with whipped cream and an assortment of fresh berries like strawberries, blueberries, and raspberries.
A drizzle of berry coulis enhances the natural sweetness and adds a pop of color. This pavlova is a versatile and crowd-pleasing option, perfect for festive celebrations and light enough to balance a hearty holiday meal.
3. Classic Pavlova with Lemon Curd
The Classic Pavlova with Lemon Curd is a timeless dessert that combines sweet and tart flavors. The meringue is light and crispy, providing the perfect base for tangy lemon curd and fluffy whipped cream.
Garnished with fresh fruits like kiwi, berries, or passionfruit, this pavlova is both refreshing and indulgent. The lemon curd’s zesty flavor balances the sweetness, making it a sophisticated choice for Christmas dessert tables. Its bright flavors and beautiful presentation are sure to impress guests.
4. Easy Mocha Pavlova
This Easy Mocha Pavlova is a chocolate and coffee lover’s dream. Cocoa powder and espresso are infused into the meringue, giving it a rich, mocha flavor. Topped with whipped cream, chocolate shavings, and a drizzle of espresso syrup, it’s an indulgent treat perfect for the holiday season.
The combination of crispy meringue and creamy toppings creates a delightful texture. Serve it as a unique and elegant Christmas dessert that combines festive cheer with café-inspired decadence.
5. Berry Brownie Pavlova
The Berry Brownie Pavlova is a decadent twist on the classic dessert. A fudgy brownie-like meringue base is topped with whipped cream and an assortment of juicy berries, such as blackberries, strawberries, and blueberries.
The rich chocolate flavor pairs beautifully with the fresh fruit, creating a dessert that’s both indulgent and refreshing. Perfect for Christmas, it’s an irresistible combination of textures and flavors, offering a balance of sweetness and tartness that’s sure to impress.
6. Custard Top Pavlova
Custard Top Pavlova is a comforting and nostalgic dessert perfect for Christmas gatherings. The meringue base is topped with a layer of rich, creamy custard and a dollop of whipped cream.
Garnished with fresh fruit, such as kiwis, strawberries, or mango, this pavlova offers a harmonious balance of sweetness and creaminess. Its unique custard topping sets it apart from traditional pavlovas, making it a delicious and festive choice for the holiday season.
7. Cherry Chocolate Pavlova
This Cherry Chocolate Pavlova combines the richness of chocolate with the tartness of cherries for a decadent holiday dessert. The meringue is infused with cocoa powder and topped with whipped cream, chocolate ganache, and juicy cherries.
A drizzle of cherry syrup or a sprinkle of grated chocolate adds a finishing touch. This dessert is perfect for Christmas, offering a luxurious combination of flavors and textures that will delight chocolate lovers and fruit enthusiasts alike.
8. Passionfruit Curd & Coconut Meringue Jars
These individual Passionfruit Curd & Coconut Meringue Jars are a tropical twist on the classic pavlova. Layers of crisp coconut meringue, tangy passionfruit curd, and fluffy whipped cream are assembled in jars for an elegant presentation.
Garnished with fresh passionfruit pulp and toasted coconut flakes, these jars are as beautiful as they are delicious. Perfect for Christmas, they offer a refreshing, zesty dessert option that’s light, flavorful, and easy to serve at festive gatherings.
9. Christmas Wreath Pavlova
The Christmas Wreath Pavlova is a stunning centerpiece for holiday celebrations. Shaped like a festive wreath, the meringue is decorated with whipped cream, fresh berries, kiwi slices, and mint leaves to resemble holly and berries.
A dusting of powdered sugar adds a snowy touch, enhancing its Christmas charm. This pavlova is as delightful to look at as it is to eat, offering a light, fruity dessert option that’s perfect for balancing out a rich holiday meal.
10. White Chocolate Walnut Almond Pavlova
The White Chocolate Walnut Almond Pavlova is an elegant dessert that combines a crispy meringue shell with a soft, marshmallow-like center. Topped with a luscious layer of smooth white chocolate ganache, this pavlova is sprinkled generously with toasted walnuts and almonds for a delightful crunch. The nutty flavors balance perfectly with the sweetness of the meringue, creating a harmonious and indulgent treat.