Introduction:
Indulge in the ultimate chocolatey treat with these Best Fudge Brownies! These brownies are rich, fudgy, and decadent, perfect for satisfying your sweet cravings. Whether you’re baking for a special occasion or just craving a delicious dessert, these brownies are sure to impress.
Preparation time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Serves: 12
Ingredients:
- 1 box fudge brownie mix
- 1/2 cup vegetable oil
- 1/4 cup water
- 2 eggs
Instructions:
- Preheat the oven to 350°F and grease a 9×9 inch baking pan.
- In a mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Mix until well combined.
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out with fudgy crumbs.
- Allow the brownies to cool before slicing and serving.
Nutrition Information:
Calories: 200 || Fat: 10g || Carbohydrates: 25g || Protein: 2g || Fiber: 1g
What I Love About This Recipe?
- Quick and easy to make.
- Rich and indulgent chocolate flavor.
- Fudgy texture that melts in your mouth.
- Perfect for satisfying chocolate cravings.
- Great for sharing with friends and family.
What To Avoid While Making this Recipe?
- Avoid overmixing the batter, as it can result in tough brownies.
- Avoid overbaking the brownies, as they will become dry instead of fudgy.
- Do not skip greasing the baking pan, as the brownies can stick and be difficult to remove.
- Avoid cutting the brownies while they are still hot, as they need time to set and firm up.
- Be careful not to overfill the baking pan, as the brownies may not bake evenly.