CHOCOLATE COVERED OREO TURKEYS RECIPE

Introduction:

These Chocolate Covered Oreo Turkeys are the perfect treat for Thanksgiving! Kids and adults alike will love these adorable and delicious snacks that are great for parties or as a fun dessert. They are easy to make and will be a hit with everyone at the table!

Preparation time: 30 minutes | Cooking Time: 0 minutes | Total Time: 30 minutes | Serves: 10 turkeys

Ingredients:

  • 10 Oreo cookies
  • 1 cup milk chocolate chips
  • 10 candy corn pieces
  • 10 candy eyes
  • 10 mini pretzel twists

Instructions:

  1. Melt the milk chocolate chips in a small microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
  2. Dip each Oreo cookie into the melted chocolate, making sure to coat it completely.
  3. Place the chocolate-covered Oreo on a parchment-lined baking sheet.
  4. Attach a candy corn piece to the top of the Oreo as the turkey’s beak.
  5. Add two candy eyes above the beak.
  6. Break a mini pretzel twist in half and attach it to the sides of the Oreo as the turkey’s wings.
  7. Repeat with the remaining Oreo cookies.
  8. Let the chocolate set before serving.

Nutrition Information:

Calories: 180 || Total Fat: 10g || Saturated Fat: 5g || Cholesterol: 0mg || Sodium: 80mg || Total Carbohydrate: 20g || Sugars: 15g || Protein: 2g

What I Love About This Recipe?

  1. These Chocolate Covered Oreo Turkeys are a fun and festive treat for Thanksgiving.
  2. They are easy to make and require no baking, making them perfect for kids to help with.
  3. The combination of chocolate, Oreos, and candy corn is delicious and irresistible.
  4. They make a great centerpiece for your Thanksgiving table or a fun party snack.
  5. They are sure to put a smile on everyone’s face!

What To Avoid While Making this Recipe?

  1. Avoid overheating the chocolate when melting, as it can become too thick and difficult to coat the Oreos.
  2. Avoid using too much chocolate on each Oreo, as it can become overwhelming and messy to eat.
  3. Be careful when attaching the candy eyes and beak, as the chocolate may still be hot and could cause them to slide off.
  4. Make sure to let the chocolate set before serving, or the turkeys may fall apart when picked up.
  5. Store any leftover turkeys in an airtight container at room temperature for up to a week.

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