Strawberry cinnamon rolls are a delightful fusion of two beloved treats, offering a sweet and tangy twist on the classic cinnamon roll.
The combination of fresh strawberries and aromatic cinnamon creates a flavor profile that’s both comforting and refreshing. These rolls are perfect for breakfast, brunch, or as a special treat to brighten your day.
The dough is soft and fluffy, enveloping a generous layer of cinnamon-sugar filling. As the rolls bake, the strawberries release their natural sweetness, infusing the rolls with a subtle fruity essence.
Topped with a creamy maple buttercream frosting, these rolls offer a harmonious blend of flavors and textures.
Whether you’re an experienced baker or just starting out, this recipe is straightforward and rewarding. The use of fresh strawberries not only enhances the taste but also adds a vibrant pop of color, making these rolls as visually appealing as they are delicious.
For an extra touch of indulgence, consider pairing these rolls with a drizzle of maple buttercream frosting. The rich, buttery flavor complements the sweetness of the strawberries and the warmth of the cinnamon, elevating the overall experience.
These strawberry cinnamon rolls have gained popularity for their unique twist on a classic favorite, offering a delightful balance of flavors that appeal to both cinnamon roll enthusiasts and those seeking a fruity treat.
Why You’ll Be Hooked?

- A Burst of Freshness: Incorporating fresh strawberries adds a delightful fruity flavor that elevates the traditional cinnamon roll.
- Simple Yet Elegant: The straightforward preparation allows for a homemade touch without overwhelming complexity.
- Perfect for Sharing: These rolls are ideal for gatherings, making them a hit at brunches or family breakfasts.
- Versatile Pairing: They pair wonderfully with a variety of beverages, from coffee to fresh juices.
- Customizable: Feel free to experiment with different fillings or frostings to suit your taste preferences.

Easy Strawberry Cinnamon Rolls
Equipment
- Oven
- Rolling Pin
- Flour for dusting
- Pastry brush
- Sharp knife
- Parchment paper
- Baking dish
- Small bowl for melted butter
- Mixing bowl for icing
Ingredients
- 1 package frozen puff pastry
- 2 tablespoons melted butter
- 2-3 cups strawberries sliced thinly
- ¾ cup confectioner’s sugar
- 1 ½ tablespoons milk
- 1 teaspoon strawberry jam
- 1 teaspoon ground cinnamon
- 1 cup strawberry jam
- 3 tablespoons butter melted
Instructions
- Preheat your oven to 400°F (200°C).
- Lightly flour your surface and roll out the puff pastry (or crescent roll dough) to about 1/4 inch thick.
- Brush the pastry with melted butter, leaving a 1-inch border around the edges.
- Spread strawberry jam evenly over the buttered area, then layer with strawberry slices and sprinkle with ground cinnamon.
- Gently roll the dough up tightly, sealing the edge with a bit of melted butter.
- Slice the roll into six pieces using a sharp knife.
- Place the rolls in a parchment-lined baking dish and refrigerate while preparing the second sheet of pastry.
- Bake the rolls for 25-30 minutes, or until golden brown.
- While baking, make the icing by mixing confectioner’s sugar, butter, milk, and jam until smooth, then drizzle over the rolls once they’re out of the oven. Enjoy!
Nutrition Info:
Nutrition | Value |
Calories | 385kcal |
Carbohydrates | 47g |
Protein | 3g |
Fat | 20g |
Potassium | 83mg |
Sodium | 153mg |
Substitution for Easy Strawberry Cinnamon Rolls
- Swap the Jam and Fruit: feel Free to Switch up The Jam or Fresh Fruit! Any Type of Jam Works, and For Berries Like Blackberries or Blueberries, a Quick Chop Makes It Easier to Roll Them up Into the Dough.
- Try a Different Frosting: want a Twist on Classic Strawberry Cinnamon Rolls? Swap the Maple Buttercream for Cream Cheese Frosting to Give Them a Rich, Cheesecake-Like Flavor.
- Add Chocolate Chips: for A Decadent Touch, Sprinkle Some Chocolate Chips Over the Strawberries Before Rolling the Dough. the Chocolate Melts Beautifully and Adds a Perfect Contrast to The Fruity Sweetness.
- Incorporate Nuts: for Some Crunch, Sprinkle Chopped Nuts Like Pecans or Walnuts Over the Fresh Strawberries Before Rolling. After the Rolls Are Baked and Frosted, Add a Little More on Top for An Extra Layer of Texture and Flavor.