Introduction:
This fudge brownie dump cake recipe is a decadent and easy dessert that will satisfy any chocolate lover’s cravings. With just a few simple ingredients, you can create a rich and gooey dessert that is perfect for a special occasion or a cozy night in. The best part is, you can easily customize this recipe with your favorite toppings or mix-ins for a unique twist!
Preparation time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes | Serves: 8
Ingredients:
- 1 box of fudge brownie mix
- 1 can of cherry pie filling
- 1/2 cup of butter, melted
- 1/2 cup of chopped pecans
- Vanilla ice cream, for serving (optional)
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Spread the cherry pie filling evenly in the bottom of the baking dish.
- In a mixing bowl, combine the fudge brownie mix and melted butter until well blended.
- Spread the brownie batter over the cherry pie filling in the baking dish.
- Sprinkle the chopped pecans over the top of the brownie batter.
- Bake in the preheated oven for 40 minutes, or until the top is set and the edges are bubbly.
- Remove from the oven and let cool slightly before serving. Serve with a scoop of vanilla ice cream if desired.
Nutrition Information:
Calories: 350 || Carbohydrates: 45g || Fat: 18g || Protein: 3g
What I Love About This Recipe?
- The combination of rich fudge brownies and sweet cherry pie filling creates a delicious contrast of flavors.
- This recipe is incredibly easy to make and requires minimal ingredients, making it perfect for a quick dessert fix.
- The addition of chopped pecans adds a nice crunch and nutty flavor to the gooey brownie and cherry filling.
- You can easily customize this recipe by using different pie fillings or adding your favorite mix-ins like chocolate chips or marshmallows.
- It’s a great dessert to serve for a gathering or special occasion, as it’s sure to impress your guests with its indulgent taste.
What To Avoid While Making this Recipe?
- Avoid overmixing the brownie batter, as this can result in a tough and dense texture.
- Make sure to evenly spread the cherry pie filling in the baking dish to ensure every bite has a delicious burst of fruity flavor.
- Be careful not to overbake the dump cake, as this can dry out the brownie layer and make it hard instead of gooey.
- If you’re using a different flavor of pie filling, be mindful of the sweetness level and adjust the sugar content in the brownie mix accordingly.
- Don’t forget to let the dump cake cool slightly before serving, as the filling will be extremely hot straight out of the oven.