Introduction:
Indulge in these decadent gluten-free brownies that are rich, fudgy, and incredibly delicious. Perfect for those with gluten sensitivities or anyone looking for a tasty treat without sacrificing flavor!
Preparation time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Serves: 12 servings
Ingredients:
- 1/2 cup gluten-free all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup unsalted butter, melted
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
Instructions:
- Preheat the oven to 350°F (175°C). Grease a 9×9 inch baking pan.
- In a medium bowl, mix together the gluten-free flour, cocoa powder, salt, and baking powder.
- In a separate bowl, combine the melted butter and sugar. Stir in the eggs and vanilla extract.
- Gradually add the dry ingredients to the wet ingredients and mix until well combined.
- Pour the batter into the prepared baking pan and spread it out evenly.
- Bake in the preheated oven for 25 minutes, or until a toothpick inserted in the center comes out with moist crumbs. Do not overbake.
- Allow the brownies to cool before cutting into squares and serving.
Nutrition Information:
Calories: 200 || Fat: 10g || Carbohydrates: 26g || Protein: 3g
What I Love About This Recipe?
- These gluten-free brownies have a rich chocolate flavor that everyone will love.
- They have the perfect fudgy texture that melts in your mouth with every bite.
- Easy to make and perfect for satisfying your sweet tooth cravings.
- Great for special occasions or everyday indulgence.
- Can be enjoyed by those with gluten sensitivities or dietary restrictions.
What To Avoid While Making this Recipe?
- Avoid overbaking the brownies to keep them moist and fudgy.
- Make sure to use gluten-free all-purpose flour to keep the recipe gluten-free.
- Avoid substituting ingredients, as it may alter the texture and taste of the brownies.
- Do not skip the step of allowing the brownies to cool before cutting, as they need time to set.
- Be mindful of portion sizes, as these brownies are rich and indulgent.