OREO DIRT CUP RECIPE

Introduction:

Indulge in a decadent treat with this Oreo Dirt Cup Recipe. This no-bake dessert is sure to satisfy your sweet tooth cravings and impress your friends and family. The best part is, it’s easy to make and requires minimal ingredients. Let’s dig in!

Preparation time: 15 minutes | Cooking Time: 0 minutes | Total Time: 15 minutes | Serves: 4

Ingredients:

  • 1 package of Oreo cookies
  • 1 package of chocolate instant pudding mix
  • 2 cups of milk
  • 8 oz of cream cheese, softened
  • 1/4 cup of butter, melted
  • 1 cup of powdered sugar
  • 12 oz of Cool Whip
  • Gummy worms for garnish (optional)

Instructions:

  1. Crush the Oreo cookies in a food processor or a plastic bag until they resemble dirt.
  2. In a bowl, mix together the chocolate pudding mix and milk until well combined. Let it set for 5 minutes.
  3. In a separate bowl, cream together the cream cheese, butter, and powdered sugar until smooth.
  4. Fold in the Cool Whip into the cream cheese mixture until fully incorporated.
  5. Layer the crushed Oreo cookies, pudding, and cream cheese mixture in individual cups or a large trifle dish, starting with the Oreo crumbs and ending with a layer of the cream cheese mixture on top.
  6. Chill in the refrigerator for at least 1 hour before serving.
  7. Garnish with gummy worms before serving, if desired.

Nutrition Information:

Calories: 380 || Fat: 18g || Carbohydrates: 46g || Protein: 6g

What I Love About This Recipe?

  1. It’s a no-bake dessert, perfect for hot summer days.
  2. The combination of chocolate pudding and cream cheese mixture is heavenly.
  3. It’s a simple and quick recipe that anyone can make.
  4. The Oreo crumbs add a nice crunch to the creamy layers.
  5. It’s a fun and creative dessert that will impress your guests.

What To Avoid While Making this Recipe?

  1. Avoid overmixing the cream cheese mixture, as it can become too runny.
  2. Make sure to let the pudding set before layering it in the cups.
  3. Avoid using low-fat or sugar-free ingredients, as it can alter the taste and texture of the dessert.
  4. Don’t skip the chilling time, as it allows the flavors to meld together for the best taste.
  5. Avoid adding too many gummy worms as garnish, as it can overpower the dessert.

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