Introduction:
If you’re a fan of s’mores and cereal, then you’re in for a treat with this S’mores Cereal recipe! This delicious recipe combines the classic flavors of s’mores with the crunchy goodness of cereal, creating the perfect snack or breakfast option for any time of the day. Whether you’re a kid or a kid at heart, you’ll love this easy and fun recipe that brings the campfire vibes right to your kitchen.
Preparation time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Serves: 4
Ingredients:
- 2 cups of graham cracker cereal
- 1 cup of mini marshmallows
- 1/2 cup of chocolate chips
- 1/4 cup of butter
- 1 teaspoon of vanilla extract
Instructions:
- In a large mixing bowl, combine the graham cracker cereal, mini marshmallows, and chocolate chips.
- In a small saucepan, melt the butter over low heat.
- Once the butter is melted, stir in the vanilla extract.
- Pour the butter mixture over the cereal mixture and toss until everything is well coated.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Bake at 350°F for 8-10 minutes or until the marshmallows are golden brown and the chocolate is melted.
- Remove from the oven and let cool before serving.
Nutrition Information:
Calories: 250 || Carbohydrates: 35g || Protein: 2g || Fat: 11g || Fiber: 2g
What I Love About This Recipe?
- Easy to make with simple ingredients
- Captures the classic flavors of s’mores in a convenient cereal form
- Perfect for a quick snack or breakfast option
- Can be enjoyed by both kids and adults alike
- A fun and delicious twist on a traditional favorite
What To Avoid While Making this Recipe?
- Avoid overbaking the cereal mixture, as it can burn easily
- Be careful when melting the butter to avoid burning it
- Avoid adding too many extra ingredients, as it may alter the flavor profile
- Don’t skip letting the mixture cool before serving, as it may be too hot to eat
- Avoid storing the cereal in a humid environment, as it can lose its crispiness