This delicious best birthday cake recipe is perfect for celebrating any special occasion. With moist layers and creamy frosting, it’s sure to be a hit with all your party guests. Enjoy this decadent treat as the perfect centerpiece for your celebration!

Preparation time: 30 minutes | Cooking Time: 25 minutes | Total Time: 55 minutes | Serves: 12


  • 2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup unsalted butter, softened
  • 1 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup rainbow sprinkles
  • 1 batch of your favorite frosting


  1. Preheat your oven to 350°F (180°C) and grease and flour two 9-inch round cake pans.
  2. In a large mixing bowl, combine the flour, sugar, baking powder, and baking soda.
  3. Add the butter, milk, eggs, and vanilla extract to the dry ingredients and mix until well combined.
  4. Gently fold in the rainbow sprinkles until evenly distributed throughout the batter.
  5. Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
  6. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely.
  8. Once the cakes are completely cool, assemble and frost the cake with your favorite frosting.
  9. Decorate with additional sprinkles, candles, or decorations of your choice.
  10. Slice and serve your delicious birthday cake to your guests and enjoy!

Nutrition Information:

Calories: 320 || Carbohydrates: 52g || Protein: 4g || Fat: 11g || Fiber: 1g || Sugar: 34g

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