Beat the summer heat with these refreshing Blueberry and Yogurt Popsicles. They are perfect for a hot day and a healthy treat for both kids and adults. With the combination of sweet blueberries and creamy yogurt, these popsicles are sure to be a hit!

Preparation time: 10 minutes | Cooking Time: 0 minutes | Total Time: 4 hours | Serves: 6


  • 1 cup fresh blueberries
  • 1 cup plain yogurt
  • 2 tablespoons honey
  • 1/2 teaspoon vanilla extract


  1. In a blender, combine the blueberries, yogurt, honey, and vanilla extract. Blend until smooth.
  2. Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
  3. Insert popsicle sticks into the molds and freeze for at least 4 hours or until firm.
  4. To release the popsicles, run the molds under warm water for a few seconds.
  5. Enjoy your homemade Blueberry and Yogurt Popsicles!

Nutrition Information:

Calories: 80 || Carbohydrates: 15g || Protein: 3g || Fat: 1g || Fiber: 2g

What I Love About This Recipe?

  • It is a healthy and refreshing treat for hot summer days.
  • The combination of blueberries and yogurt creates a perfect balance of sweetness and creaminess.
  • It is easy to make with simple ingredients.
  • These popsicles are a great way to sneak in some fruit and probiotics into your diet.
  • They are perfect for both kids and adults alike.

What To Avoid While Making this Recipe?

  • Avoid using flavored yogurt as it may contain added sugars.
  • Avoid overfilling the popsicle molds to ensure they freeze properly.
  • Avoid skipping the honey as it adds sweetness and helps bind the ingredients together.
  • Avoid using thawed frozen blueberries as they may add excess water to the mixture.
  • Avoid removing the popsicles from the molds too quickly to prevent breakage.

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