Introduction:
This delicious cake decorating recipe is perfect for any special occasion. With a light and fluffy cake base, topped with a decadent frosting, this dessert will surely impress your guests. The vibrant colors and intricate designs make it a show-stopper at any party. Try your hand at cake decorating with this easy-to-follow recipe!
Preparation time: 30 minutes | Cooking Time: 45 minutes | Total Time: 1 hour 15 minutes | Serves: 12
Ingredients:
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1 cup milk
- 2 eggs
- 1 teaspoon vanilla extract
- Food coloring (various colors)
- Frosting of your choice
- Sprinkles and decorations
Instructions:
- Preheat the oven to 350°F (180°C) and grease and flour a cake pan.
- In a large mixing bowl, combine the flour, sugar, baking powder, and baking soda. Mix well.
- Add the softened butter and mix until the mixture resembles coarse crumbs.
- In a separate bowl, whisk together the milk, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Divide the batter into separate bowls and add food coloring to each bowl to create different colors.
- Pour the colored batter into the cake pan, alternating colors to create a marbled effect.
- Bake in the preheated oven for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool completely before decorating with frosting and sprinkles.
- Get creative with your cake decorations to make it truly unique and special!
Nutrition Information:
Calories: 250 || Carbohydrates: 35g || Protein: 4g || Fat: 10g || Fiber: 1g