Indulge in a sinful delight with this Fried Oreo Batter recipe. Crispy on the outside and warm and gooey on the inside, these fried Oreos are the perfect sweet treat for any occasion. Whether you’re hosting a party or just craving something decadent, these fried Oreos will satisfy your sweet tooth in no time!

Preparation time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Serves: 4


  • 1 cup pancake mix
  • 1/2 cup milk
  • 1 egg
  • 1 tsp vanilla extract
  • 12 Oreo cookies
  • Oil for frying
  • Powdered sugar for dusting


  1. In a mixing bowl, combine the pancake mix, milk, egg, and vanilla extract until smooth.
  2. Heat oil in a deep fryer or heavy-bottomed pot to 375°F.
  3. Dip each Oreo cookie into the batter, making sure it is completely coated.
  4. Gently place the coated Oreos into the hot oil and fry for about 2-3 minutes, until golden brown.
  5. Remove the fried Oreos from the oil and drain on a paper towel-lined plate.
  6. Sprinkle powdered sugar over the top before serving.
  7. Enjoy your delicious Fried Oreo Batter!

Nutrition Information:

Calories: 300 || Fat: 15g || Carbohydrates: 35g || Protein: 5g

What I Love About This Recipe?

  1. The crispy outer layer paired with the warm and gooey inner Oreo is a heavenly combination.
  2. Quick and easy to make, perfect for satisfying your sweet cravings in no time.
  3. A fun and indulgent treat for parties or special occasions.
  4. Can be customized with different flavored Oreos for variety.
  5. A crowd-pleaser that will have everyone asking for more!

What To Avoid While Making this Recipe?

  1. Avoid overcrowding the fryer to ensure even cooking of the Oreos.
  2. Make sure the oil is at the right temperature to prevent the Oreos from becoming greasy.
  3. Do not skip the step of draining the fried Oreos on a paper towel to remove excess oil.
  4. Be careful when handling hot oil to avoid any burns or accidents.
  5. Consume in moderation as these fried Oreos are decadent and high in calories.

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