KEY LIME PIE SHOT RECIPE

Introduction:

If you’re a fan of key lime pie, you’ll love this Key Lime Pie Shot recipe! This fun and delicious shot captures all the flavors of the classic dessert in a fun and easy-to-drink form. It’s perfect for parties or gatherings with friends who enjoy a sweet and tangy treat.

Preparation time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes | Serves: 1

Ingredients:

  • 1 oz. key lime juice
  • 1 oz. vanilla vodka
  • 1/2 oz. sweetened condensed milk
  • Whipped cream, for garnish
  • Lime zest, for garnish

Instructions:

  1. In a shaker, combine the key lime juice, vanilla vodka, and sweetened condensed milk.
  2. Fill the shaker with ice and shake well to combine and chill the mixture.
  3. Strain the mixture into a shot glass.
  4. Garnish with a dollop of whipped cream and a sprinkle of lime zest.
  5. Serve and enjoy!

Nutrition Information:

Calories: 130 || Carbohydrates: 11g || Fat: 3g || Protein: 1g

What I Love About This Recipe?

  1. It’s a fun and unique twist on the classic key lime pie.
  2. The combination of key lime juice, vanilla vodka, and sweetened condensed milk creates a delicious and balanced flavor profile.
  3. It’s easy to make and perfect for parties or gatherings.
  4. The garnish of whipped cream and lime zest adds a fun and festive touch.
  5. Each shot is a delightful little treat that captures the essence of the beloved dessert.

What To Avoid While Making this Recipe?

  1. Avoid using bottled lime juice as it may not provide the same fresh flavor as freshly squeezed key lime juice.
  2. Be careful not to over-shake the mixture, as this can dilute the flavors and textures of the shot.
  3. Make sure to strain the mixture well to remove any ice chips or lumps before pouring into the shot glass.
  4. Do not skip the garnish of whipped cream and lime zest, as it adds to the overall presentation and flavor of the shot.
  5. Avoid adding too much sweetened condensed milk, as it can make the shot overly sweet. Adjust to taste preference.

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