Indulge in the ultimate chocolate treat with these decadent M&M Brownies. Packed with colorful M&M candies, these brownies are the perfect combination of fudgy and chewy, making them a crowd-pleaser for any occasion. Whether you’re baking for a party or simply satisfying your sweet tooth, these M&M Brownies are sure to be a hit!

Preparation time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes | Serves: 12


  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, melted
  • 1 1/2 cups granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup M&M candies


  1. Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
  2. In a bowl, whisk together the flour, cocoa powder, and salt.
  3. In a separate bowl, mix the melted butter and sugar until well combined.
  4. Beat in the eggs one at a time, then stir in the vanilla extract.
  5. Gradually add the flour mixture to the wet ingredients, mixing until just combined.
  6. Fold in the M&M candies, reserving some for topping the brownies.
  7. Pour the batter into the prepared pan and sprinkle the remaining M&Ms on top.
  8. Bake for 25 minutes or until a toothpick inserted in the center comes out with moist crumbs.
  9. Allow the brownies to cool before cutting into squares and serving.

Nutrition Information:

Calories: 290 || Carbohydrates: 39g || Protein: 3g || Fat: 14g || Saturated Fat: 8g || Cholesterol: 80mg || Sodium: 160mg || Potassium: 70mg || Fiber: 2g || Sugar: 30g || Vitamin A: 10% || Vitamin C: 0% || Calcium: 4% || Iron: 8%

What I Love About This Recipe?

  1. The rich and fudgy texture of the brownies paired with the crisp and colorful M&M candies make for a delightful flavor and texture contrast.
  2. Easy to make with simple ingredients, these M&M Brownies are a great option for a quick and delicious dessert.
  3. The addition of M&M candies not only adds a pop of color but also a burst of sweetness that enhances the overall taste of the brownies.
  4. These brownies are versatile and can be customized with different types of M&M flavors to suit your preference.
  5. Perfect for special occasions or casual gatherings, these M&M Brownies are sure to be a favorite among both kids and adults alike.

What To Avoid While Making this Recipe?

  1. Avoid overmixing the batter once the flour is added to prevent the brownies from becoming tough.
  2. Be careful not to overbake the brownies as they will continue to cook slightly in the pan once removed from the oven.
  3. Avoid using expired ingredients, especially the baking powder, to ensure the brownies rise properly and have the right texture.
  4. If adding nuts or additional mix-ins, be mindful not to overcrowd the batter, as this can affect the baking time and texture of the brownies.
  5. Follow the baking instructions closely to achieve the desired fudgy and chewy consistency of the brownies.

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