Introduction:
Indulge in the luxurious flavors of this White Truffle Pizza recipe. The combination of delicate white truffle oil and creamy mozzarella cheese on a crispy pizza crust is simply irresistible. This recipe is perfect for a fancy dinner party or a cozy night in. Treat yourself to a taste of gourmet goodness with this mouthwatering pizza!
Preparation time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes | Serves: 4
Ingredients:
- 1 pre-made pizza crust
- 1/4 cup white truffle oil
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped fresh basil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 425°F (220°C).
- Place the pizza crust on a baking sheet.
- Drizzle the white truffle oil over the crust and spread it evenly with a brush.
- Sprinkle the mozzarella and parmesan cheese over the crust.
- Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and sprinkle chopped basil on top.
- Season with salt and pepper to taste.
- Slice and serve hot.
Nutrition Information:
Calories: 350 || Carbohydrates: 25g || Protein: 15g || Fat: 22g
What I Love About This Recipe?
- The combination of white truffle oil and melted cheese creates a rich and savory flavor profile.
- Using a pre-made pizza crust makes this recipe quick and easy to prepare.
- The addition of fresh basil adds a pop of herbaceous freshness to the pizza.
- This recipe is versatile and can be customized with your favorite toppings such as mushrooms or prosciutto.
- Perfect for a luxurious and indulgent meal without the hefty price tag of dining out.
What To Avoid While Making this Recipe?
- Avoid overloading the pizza with toppings as it can weigh down the crust and make it soggy.
- Avoid using too much salt as the truffle oil and cheeses already provide plenty of flavor.
- Avoid overbaking the pizza as the cheese can burn and lose its creamy texture.
- Avoid using imitation truffle oil as it may lack the authentic and intense flavor of real white truffle oil.
- Avoid cutting the pizza immediately out of the oven to allow the cheese to set and prevent the toppings from sliding off.