Introduction:
Looking for a quick and easy breakfast option? Try this pancake mix recipe that will save you time in the morning! With just a few simple ingredients, you can have fluffy and delicious pancakes in no time.
Preparation time: 5 minutes | Cooking Time: 10 minutes | Total Time: 15 minutes | Serves: 4
Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 tablespoons vegetable oil
- 1 egg
Instructions:
- In a large bowl, mix together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the milk, vegetable oil, and egg.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Heat a non-stick pan or griddle over medium heat.
- Pour 1/4 cup of batter onto the pan for each pancake.
- Cook for 2-3 minutes on each side, or until golden brown.
- Serve warm with your favorite toppings.
Nutrition Information:
Calories: 220 || Fat: 8g || Carbohydrates: 32g || Protein: 6g
What I Love About This Recipe?
- Quick and easy to make
- Fluffy and delicious pancakes
- Customizable with different toppings
What To Avoid While Making this Recipe?
- Avoid overmixing the batter, as this can result in tough pancakes
- Make sure not to overcook the pancakes, as they may become dry
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